Ioanna Pavlaki was born in Athens. Her family roots are on the island of Lesvos, where she spent her childhood summers. She learned to cook and try different flavours at her grandmother’s side. Ioanna’s favourite pastime is browsing through cookbooks, while her travels in Greece and around the world further expanded her culinary horizons. She enjoys cooking for friends and loves the sea. Ioanna also has a passion for turning small ideas into reality, such as the successful cookbook series “My Greek”.